We ate it all up on a scone.

Do you like growing tomatoes

I had to make lots of jam

They tasted like   strawberries

I can’t rhyme with odd fairies

But it went very well with my spam.

I found a jar in the pantry

It said it was from  the year 81,

It’s 24  plus years old

And still looks like molten gold

We ate it all up on a scone.

Scones are my passion at teatime

Especially the ones made with cheese.

They cook in 12 minutes

So it’s never a limit.

The left over ones  will all freeze.

You need some  more bags for your freezer?

Well ,do get the very thick ones

Or else they’ll be  ice damaged

Irrevocably  ice savaged

What a waste of some great homemade scones